Fujiyama Menu
APPETIZERS
Gyoza – $7.00
pan fried pork dumplings | dashi soy sauce
Calamari Steak – $10.00
grilled calamari steak | ginger-dashi soy sauce
Shrimp Tempura – $13.00
crispy & golden shrimp | tempura sauce
Wakame – $5.95
marinated seaweed | sesame seeds | citrus essence
Steak Kushi-yaki – $13.00
grilled n.y. strip loin | green onions | teriyaki glaze
Vegetable Tempura – $9.75
onion kakiage | broccoli |mushrooms |zucchini | sweet potato | bell pepper | tempura sauce
Chicken Yakitori – $9.00
grilled chicken breast | green onions | teriyaki glaze
Shumai – $7.00
steamed shrimp dumpling | dashi-soy sauce | mustard
Edamame – $5.50
soy pods |sea salt
TRADITIONAL DINNERS
Vegetarian Delight – $16.00
onion | mushrooms |broccoli | zucchini | carrots |soy sesame butter
Teriyaki Chicken – $23.00
homemade teriyaki sauce
Hibachi Shrimp Flambe – $24.00
vodka |soy | butter | lemon | soy sauce
Filet Mignon – $36.00
soy butter sauce
Sesame Chicken – $23.00
soy–sesame butter
Fujiyama New York Strip – $26.00
soy-butter sauce
Delmonico Rib Eye – $27.00
soy butter sauce
Hibachi Scallops – $M.P.
soy | butter | lemon
Hibachi Salmon – $25.00
soy | butter | lemon | green onion
Hibachi Basa – $25.00
soy | butter | lemon | green onion
Hibachi Calamari – $24.00
soy | butter | lemon | green onion
* All dinners include consommé, garden salad, shrimp appetizer, sauté vegetable & steamed rice* Fried Rice $3.00 additional Consuming raw or undercooked meat, eggs, poultry or seafood increases your risk of contracting a foodborne illness especially if you have certain medical conditions
COMBINATIONS
Steak combinations served with N.Y. Strip. You may substitute Ribeye Steak for an addditional price. Please ask your server.
Steak and Chicken – $26.00
Chicken and Shrimp – $24.00
Steak and Shrimp – $26.00
Steak and Scallops – $30.00
Shrimp and Scallops – $31.00
*Steak combinations served with N.Y. Strip Loin
You may substitute Rib Eye Steak for additional $8.00 or Filet Mignon for $12.00
CHEF SPECIALTIES
Imperial Lobster – $M.P.
Soy | butter |lemon
Filet & Lobster – $M.P.
Soy | butter | lemon
Filet, Chicken & Lobster – $M.P.
Soy butter sauce
Lobster, Shrimps, and Scallops – $M.P.
Soy | butter | lemon
Filet, Lobster and Shrimp – $M.P.
Soy-butter | lemon
New York Strip & Lobster – $M.P.
Soy-butter | lemon
Lobster & Shrimp – $M.P.
Soy | butter | lemon
Lobster & Chicken – $M.P.
Soy | butter | lemon
Rib Eye & Lobster – $M.P.
Soy | butter | lemon
Single Lobster – $MP.
Soy | butter | lemon
Double Lobster – $M.P.
Soy | butter | lemon
Three lobster tails – $M.P.
Soy | butter | lemon
CHILDREN MENU
*12 years old or younger*
Karate Kid Chicken – $10.00
Kid Samurai Sirloin Steak – $11.00
Kid Ninja Shrimp – $13.00
Little Sumo Filet – $15.00
SIDE DISHES
Gulf Shrimp – $12.00
Scallops – $15.00
Fried Rice – $5.50
Vegetables – $8.00
HOUSE COCKTAILS
Banzai –
mount gay rum | banana | apricot | orange juice
Caribbean Rainbow –
midori | mount gay rum | pineapple & cranberry juice
Mount Fuji –
pearl vodka | tropical juices
Blue Hawaiian –
mount gay rum | blue curacao | coconut & pineapple juice
Hot Passion –
sake | plum wine
Fujiyama Freeze –
amaretto | pearl vodka | coconut | pineapple & orange juice
Tropical Storm –
captain morgan | pineapple | orange juice | 151 rum
Sushi Smash –
bacardi | dark rum | captain morgan | pineapple | orange juice | grenadine
HOUSE FROZEN COCKTAILS
Rum Runner –
Rum, Banana, Blackberry, Grenadine & Lime
Strawberry Daiquiri –
strawberry blend | rum
Raspberry Daiquiri –
raspberry blend | rum
Pina Colada –
Rum, Coconut, & Pineapple
Green Dragon –
rum | midori | coconut | pineapple juice
Strawberry Margarita –
tequila | triple sec | strawberry blend | sour mix
Miami Vice –
½ rum runner | ½ Piña colada
DRINKS BEER SELECTIONS
Domestic
BUDWEISER, BUD LIGHT, MICHELOB LIGHT, MICHELOB ULTRA, MILLER LITE, COORS LIGHT
Imports
KIRIN LIGHT CORONA AMSTEL LIGHT, HEINEKEN
Special Imports
SAPPORO, ICHIBAN